Made exclusively from Cortese grapes grown within the district of Gavi, it is a fresh and lively wine, that is very drinkable.
The bouquet is fruity and floral with mineral notes. It is pleasantly dry, with an elegant, well-balanced acidity and a delicately almond-flavoured finale.
VINEYARD: Cortese 100%.
SOIL COMPOSITION: Calcareous, marl.
MICROCLIMATE: Medium temperate with sea breezes.
TOTAL SURFACE AREA: 3,81 ha.
YEALD/Ha: 8.000 kg/ha.
COLOUR: Straw-yellow with greenish tinges.
AROMA: Intense, characteristic and very delicate, recalling bitter almonds.
TASTE: Dry, clean, very harmonious acidity, almondy, with a good balance between nose and taste.
FOOD AFFINITY: Excellent as an aperitif, it goes very well with all starters, light first courses and fish, especially shellfish.